Our recent field day took place at a local farm in Awakeri, where attendees sought shade in the calf shed on a particularly hot day. The landowner, who runs the farm with his partner, shared insights into their farming practices. While modest about their achievements, their performance reports consistently place them in the top 20% of dairy farmers in the region, highlighting the smart, sustainable decisions being made. Environmental considerations are a key focus of their farm management, particularly in finding ways to offset emissions.
We also heard about their experience with tree planting and the Emissions Trading Scheme (ETS). They have 6.2 hectares of trees—including Tasmanian Blackwoods, Eucalypts, Lucitanica, and some Macrocarpa—planted on their property, along with a grazing block 25 km from the dairy platform. While this land generates carbon credits, it cannot be used to offset the farm’s emissions. However, it provides a financial return through the ETS.
Amy Smith from Te Uru Rākau provided a comprehensive overview of the ETS, outlining what can and cannot be included and offering practical advice on tree planting. Her insights cleared up common misconceptions and provided attendees with useful guidance on how to effectively incorporate trees into their farm systems.
One of the participants, a kiwifruit orchardist, shared how they have integrated native planting into non-productive areas into their orchard development. They attended the field day to explore whether these areas could be included in the ETS for carbon credits.
The event was highly interactive, with attendees engaging in discussions, asking questions, and sharing experiences. The landowners offered valuable real-world perspectives, making the session informative and engaging for all involved.
Mel Brown
Project Coordinator